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White Wine Offers
White Wine Offers
Co-op White Wine Offers
Co-op white wine offers, each month we highlight the best white wine offers from the co-operative, so that you can easily discover some great wines at incredible prices.
The Co-operative's White Wine of the Month
The Co-operative Orvieto Classico 2008 (Italy)
This wine has a very more-ish appeal and is equally versatile with regards to food matching or for drinking on its own. Crisp acidity combines with light citrus fruit flavours, complemented by nutty and honeyed notes.
Serving Suggestion
It is wonderful as an apéritif or as an accompaniment to fish, chicken, creamy pasta dishes and salads.
Save £2 on The Co-operative’s premium range
The Co-operative Leyda Valley Sauvignon Blanc 2009 (Chile)
The harvest for the Sauvignon began in the first half of April, all the fruit being hand-picked and stored cool to conserve the grapes’ naturally delicate and luscious aromas. This wine exhibits typical quality Leyda Valley characteristics: intense layers of lime and grapefruit with plenty of refreshing, mineral acidity and none of the leanness associated with lesser Chilean Sauvignons.
Serving Suggestion
Enjoy as an apéritif or with grilled fish dishes.
Save £2 on The Co-operative’s premium range
The Co-operative Marlborough Pinot Grigio 2009 (NZ)
Sourced through Yealands Estate in the Awatere Valley in Marlborough, this is the first vintage of a wine which succeeds in offering the consumer a Pinot Grigio at a truly different level. Nutty aromas and pear drops give way to an intense stone fruit and lychee palate, all wrapped up in a rounded texture and finished off with beautiful, refreshing acidity.
Serving Suggestion
Perfect with salmon (poached or grilled) or goats cheese.
Save £2 on The Co-operative’s premium range
The Co-operative Domaine St. Gabriel Viognier 2008 (France)
Jean-Claude Mas produces the Viognier at Domaine Saint Gabriel, an area covering just under ninety hectares in the south of Carcassonne, close to the village of Marseillette and only a stone’s throw away from the Spanish border. Just six hectares are devoted to Viognier, all situated in an old, dried-up lagoon. The emphasis is clearly placed on maintaining the varietal’s natural characteristics, although fifteen percent of the crop is fermented and aged (for three months) in oak to add complexity and depth. Aromas of dried peaches and white flowers with a hint of honey and vanilla lead on to a rich, mellow palate and a consistently long length.
Serving Suggestion
Best served at 10-12°C (to show the fruit at its best) alongside seafood, curries, blue cheeses or fruit desserts.
Save £2 on The Co-operative’s premium range
The Co-operative Viña Vedra Albariño 2008 (Spain)
New to the Co-operative’s range is this 100% Albariño from Rias Baixas in Galicia, north-west Spain. The vineyards are high pergolas with sandy soils over a granite bedrock – good exposure to the sun followed by cool evening temperatures has helped the fruit achieve optimal maturation. This is a refreshing, aromatic wine, pale straw in colour with green hints; it features engaging notes of apple and pineapple, all encased by soothing hints of acacia.
Serving Suggestion
Fresh and lively on the palate with a delicate citrus character, it makes a perfect partner for sushi, seafood, pasta, risotto and white meats.
Half price deal!
Muro di Vino Pinot Grigio 2009 (Italy)
Muro di Vino translates as “wall of wine” in Italian, reflecting the wines’ bold, striking presentation; the aim in each case has been to create an approachable and appealing wine which is nevertheless true to the local style. Fruity and ripe, this Pinot Grigio is fresh and zesty with flavours of lemon and lime and a tangy, dry finish.
Serving Suggestion
Drink on its own as an apéritif or a partner with fine hams, fresh salads or grilled white fish
Save £2!
Las Moras Pacha Mama Organic Torrontés 2007/8 (Argentina)
The Torrontés boasts an aroma of roses, peaches and ripe, honeyed citrus and tropical fruit flavours. Its pleasingly weighted palate benefits from moderate malolactic characters; the finish is satisfyingly long and elegant.
Serving Suggestion
Enjoy with a range of seafood, salads or oriental dishes.
Save £3!
Chablis Premier Cru, Domaines Brocard 2008 (France)
Jean-Marc Brocard and his assistant wine maker, oenologist Patrick Piuze, are passionate admirers of nature and tradition and delight in emphasising the different characteristics of the various vineyards within the estate, to the extent that different cuvées of Chablis are labelled according to the astrological sign at the time of bottling. This is classic, quality Chablis, offering mouth-watering citrus fruit and pinerality underpinned by a long, dry finish.
Serving Suggestion
Serve lightly chilled as an ideal aperitif or as the perfect accompaniment to baked fish, roast chicken or goat’s cheese.
Save £2!
Devil’s Rock Riesling 2008 (Germany)
‘Devil’s Rock’ refers to a geological landmark in Germany’s Palatinate countryside; the wine of the same name burst onto the scene some years ago, offering a New World style to set it apart from its ‘sweet and cheap’ competitors. The winemakers have not rested on their laurels and the latest vintage is better than ever, full of fresh, tropical fruit and refreshing, racy, thirst-quenching acidity.
Serving Suggestion
Excellent on its own or with spicy Asian cuisine.
Half price deal!
Jean Perico Brut Cava NV (Spain)
Clear pale yellow with golden highlights, its delicate bubbles rise to form a fine, persistent mousse. Aromas of fresh, green apples dominate the nose, with underlying autolytic characters. Well structured in the mouth, it has a pleasing balance, smoothness and length.
Serving Suggestion
Perfect as an apéritif or else serve with seafood.
Save £1!
The Boulders Pinot Grigio Reserve 2008/9 (USA)
Pinot Grigio. The fruit for this wine is sourced from a small, family-owned vineyard in California's Central Valley. Being expertly blended, an elegant fruit-forward wine is produced. Green gooseberry aromas are complemented by flavours of juicy pineapple and grapefruit which lead into a crisp, clean finish.
Serving Suggestion
Try with Thai green curry or fresh salmon fillet.
Wines subject to availability.
Please enjoy alcohol responsibly: www.drinkaware.co.uk